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Tzuba Wines

The Series:

Metzuda – Premium wine

Tel Tzuba – Our quality series, containing wines that have aged for at least a year in French Oak barrels.

Maayan – Daily blendes, accessible light and fruity wines

Dessert wines


The wines of 2009

 

 

 

 

 

 

 

 

Metsuda Reserve 2006

Metzuda - Dry Reserve red wine

This wine is a blend of 75% Cabernet Sauvignon, 20% Cabernet Franc and 5% Malbec. The wine was aged in French Oak barrels for 24 months.
It has a complex aroma with an abundant taste of red ripe fruits with long pleasant ending.

Shiraz 2007

Metsuda – Dry red wine

This quality wine made of 100% Shiraz aged in French Oak barrels for 14 months. A dark royal purple color, with cherry, blueberry and black fruit aromas, spiced with roasted oak.

Cabernet Sauvignon 2007

Tel Tzuba - Dry red wine

 This quality wine made of 100% Cabernet Sauvignon aged in French Oak barrels for 14 months. 
This is a complex and powerful wine that will mature in coming years, with aromas of black fruits, roasted Oak, dark flowers and spices.

Merlot 2007

Tel Tzuba – Dry red wine

This quality wine made of 100% Merlot aged in French Oak barrels for 14 months. The wine has an array of scents of ripe red fruits. Its rich taste is balanced and elegant with a unique ending and pleasant tannins.

Sangiovese 2007

 Tel Tzuba – Dry red wine

This quality wine is made of 100% Sangiovese aged in French Oak barrels for 14 months. 
This wine has an elegant body, and unique aroma of Strawberries, autumn flowers, Caramel and Oak. A soft fruity wine with pleasant ending.

Chardonnay 2008

Tel Tzuba – Semi sweet white wine

This quality wine made of 100% Chardonnay grapes from the Tzuba hillside vineyard, Altitude 700 m. The wine was crafted in Sur Lie style, and was aged in French Oak barrels for 4 months. 
The wine has rich aromas of Lemon peal, Burgundy barrel, and delicate Caramel and butter. It is full and fresh, with a long impressive ending

Belmont Red 2008

Belmont - Dry red wine

This quality wine is a blend of Merlot and Cabernet Sauvignon grapes of the Tzuba hillside vineyard, Altitude 700 m. 
This wine has a complex aroma of red fruits, spices. A light round and soft wine with delicate pleasant astringency.

Belmont White 2008

Belmont – Semi sweet white wine

This quality wine is a blend of 45% Semillon and 55% Sauvignon Blank, from grapes of the Tzuba hillside vineyard, Altitude 700 m. The wine combines the tropical aromas of Semillon with the weedy acidity of Sauvignon Blank, which creates a fresh and well-balanced taste with hints of Karambula and Grapefruit, and a pleasant long ending.


Red Dessert wine in Port style

 This dessert wine was made exclusively from the late harvest of Cabernet Sauvignon.
High sugars, delicate and precise handling produced a full bodied wine with aromas of dried fruits such as prunes, figs, raisins, and cherries, spiced with roasted Oak. The wine was aged in French Oak barrels for 14 months. 

Dessert wine

 This dessert wine made of 100% Chardonnay grapes. The wine was aged in French Oak barrels for more than 14 months. It has a beautiful orangish gold color, with a strong aroma of honey, Apricot, Mandrake and dried figs.



Former Wines (launched pre 2009)

Metsuda

Dry Reserve red wine
This wine is a blend of 75% Merlot and 25% Cabernet Sauvignon. The wine was aged in French Oak barrels for 24 months. The wine is medium dark, full bodied. It has a complex aroma of spices, mineral soil, liquorish, Tobacco leaves and coffee beans. This velvety, harmonious, quality wine has abundant tastes of red ripe fruits, chocolate and roasted Oak, with a long ending.

Tel Tzuba

Cabernet Sauvignon 2006

Tel Tzuba - Dry red wine
This wine is made exclusively from Cabernet Sauvignon grapes. The wine was aged in French Oak barrels for 14 months. A complex and powerful wine that will mature in coming years, with aromas of black fruits, roasted Oak, dark flowers and spices.

Merlot 2006

Tel Tzuba - Dry red wine
This wine is made of 100% Merlot grapes. The wine was aged in French Oak barrels for 14 months. It has an array of scents of ripe red fruits, spices, coffee beans, and roasted oak. And a balanced and elegant rich taste. The wine has a unique ending with emphasized freshness and pleasant tannins.

Sangiovese 2006

Tel Tzuba - Dry red wine
This wine is a blend of 85% Sangiovese and 15% Nebbiolo. It was aged in French Oak barrels for 14 months. The wine has an elegant body, and unique aroma of Mulberries, autumn flowers, Caramel and Oak. A soft fruity wine with pleasant ending.

Chardonnay 2007

Tel Tzuba - Dry white wine
This wine is made of 100% Chardonnay grapes. The wine was crafted in Sur Lie style, and was aged in French Oak barrels for 4 months. 
The wine has rich aromas of Lemon peal, Burgundy barrel, and delicate Caramel and butter. It is full and fresh, with a long impressive ending

Shiraz 2006

Tel Tzuba - Dry red wine
This quality wine made of 100% Shiraz. The wine was aged in French Oak barrels for 14 months. It has a dark royal purple color, with cherry, blueberry and black fruit aromas, spiced with roasted oak. The wine will improve in the near years.

Hamaayan

Belmont Red 2006

Hamaayan - Dry red wine
This is a unique blend of 45% Merlot and 55% Pinot noir. The wine was aged in French Oak barrels for 14 months. This wine has a strong and complex aroma of red fruits, spices, Green Pepper, Tobacco leaves and Vanilla. A full round and soft wine with delicate pleasant astringency.

Belmont White 2007

Hamaayan – Dry white wine
This is a blend of 45% Semillon and 55% Sauvignon Blank. The wine combines the tropical aromas of Semillon with the weedy acidity of Sauvignon Blank, which creates a fresh and well-balanced taste with hints of Karambula and Grapefruit, and a pleasant long ending.

Dessert wines

Red Dessert wine in Port style

This dessert wine was made exclusively from the late harvest of Cabernet Sauvignon.
High sugars, delicate and precise handling produced a full bodied wine with aromas of dried fruits such as prunes, figs, raisins, and cherries, spiced with roasted Oak. The wine was aged in French Oak barrels for 14 months. 

Dessert wine

This dessert wine made of 100% Chardonnay grapes. The wine was aged in French Oak barrels for more than 14 months. It has a beautiful orangish gold color, with a strong aroma of honey, Apricot, Mandrake and dried figs.


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